First Known Use: 1886
Dictionary
crème brûlée
noun crème brû·lée \-brue-ˈlā, -brü-\
: a sweet dessert made of a smooth, thick custard covered with a hard top of cooked sugar
Full Definition of CRÈME BRÛLÉE
: a rich custard topped with caramelized sugar
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Origin of CRÈME BRÛLÉE
French, literally, scorched cream
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